Feeding Management in poultry farms
How to manage feeding systems effectively
About this course
Effective feeding of broilers is one of the most important aspects to achieve the productive objectives proposed by the genetic companies.
The best feed doesn’t guarantee the best results without an effective feeding management.
In this course, we will cover the following concepts:
- the available different tools and feeding systems, and the recommendations for their optimum use,
- feeding programs, times and frequency of feeding,
- the importance of a clean system,
- how to read the feeders,
- management of feed waste, sample collection and preparation to send it to the lab.
You can see a preview of some screens of Module 1 by clicking here.
Self-enrolment, self-paced and on demand
Multiple supports: desktop or mobile platforms
Available online and offline
Support by the Field Expert
Optional Final Exam for Certification